Grand Re-Opening of Joan’s GF Great Bakes, after devastating fire

The much loved Joan’s GF Great Bakes has reopened it’s gluten-free baking facility, after a devastating fire last July. Fortunately no one was hurt in the fire, and the owners have worked tirelessly over the last few months to open a new facility to bring back gluten-free goodies to the Gfree community.  The new facility opened it’s doors on December 1 of this year!

Joan’s GF Great Bakes offers a wide selection of tasty gluten-free items from a dedicated gluten-free facility, such as English Muffins, Bialys, Italian Bread, Crumb Cake and much more.  Dairy-free options are also available.

Joan’s GF Great Bakes just won 1st place in the GF category for the Best of Long Island (BOLI), for the second year in a row.

Products can be found in a wide-variety of stores throughout Connecticut, Illinois, Massachusetts, New Jersey, New York, Ohio, and Pennsylvania

ON-LINE CUSTOMERS: If you prefer to order On-Line CeliacCorner visitors will be offered a 10% discount off any order from their website.  Just enter code: celiaccorner at checkout to receive your savings!

To place your order:



You can show your support of Joan’s GF Great Bakes at:




Joan’s GF Great Bakes
90 E. Merrick Rd.
Freeport, NY 11520 (new address!)
516-804-5602 (fax)

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On January 12th, 2012, posted in: CeliacCorner Blogs by

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