Resource Guide for your Gluten Free Cinco De Mayo Celebrations!

MB900442228Cinco de Mayo (Spanish for “fifth of May”) is a celebration held …. on May 5!  The holiday commemorates the victory of the Mexican militia over the French army at The Battle Of Puebla in 1862.

The day is not only celebrated in Mexico, but many Mexican Americans (and others!) in the US also enjoy this cultural event, where family and friends feast on Mexican food, refresh on Magaritas, and dance to the rhythms of Mexican folk music! Ole! 

Below we have a few Recipe and Craft ideas for you to make your Cinco de Mayo, a fun and gluten-free safe one!




Appetizers, Breakfast, Soups, Mains

– Cheesy Ham & Black Bean Nachos

– Tortillas (dairy-free), Tortillas & Tortillas & (Quinoa) Tortilla

– Carne Asada Tacos & So-Cal Street Tacos

– Roasted Corn and Ricotta Enchiladas with Chipotle Tomato Sauce

– Sour Cream Chicken Enchiladas

– Spinach and Cheddar Quesadillas & Chicken Quesadillas

Huevos Rancheros

(Slow Cooker) Turkey Tomatillo & Pinto Bean Soup

– Mexican Chili (slow cooker)

– Tamale Pie (gluten-free & corn-free) Vegetable Tamale Pie

Mexican Rice Paper Rolls

One Pot Mexican Quinoa

Chiles Rellenos

Mexican Lasagna

Fiesta Lime Chicken

Chicken Mole & vegan Mole

Southwestern Stuffed Spaghetti Squash

– 5 Cornbread Recipes!


MB900048866Salsa & Guac

– Pico de Gallo

Mango Salsa

Warm Roasted Corn Salsa




Churros & more Churros!

 Coconut Milk Flan & Rice Pudding Flan & Mexican Flan

Magarita Cupcakes (dairy-free)

Mexican Chocolate Cake

Mexican Hot Chocolate Cakes

Mexican Bread Pudding

Mexican Wedding Cookies & another!

Tequila-Lime Sorbet



MH900399697Watermelon-infused Magarita

Mojito (yes, we know Havana, Cuba is the birthplace of the Mojito, but it can also be enjoyed on Cinco De Mayo!)

Mint Margarita


Mexican Hot Chocolate





MB900435085Egg Carton Maracas 

Recycled Maracas

Crepe Paper Flowers

Mexican Wrestling Masks



Will you be attending a Cinco de Mayo celebration this year? What gluten-free Mexican dish will you be preparing? 

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On May 2nd, 2014, posted in: CeliacCorner Blogs by

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