Now recognized as a common disorder affecting 1 out of 133 Americans, Celiac is widespread throughout the world. Unfortunately, many people with Celiac remain undiagnosed, as the symptoms vary widely making it difficult for primary care physicians to make an accurate diagnosis. Studies have shown that it can take an average of 7 to 10 years before a diagnosis of Celiac is made. Numerous Celiac support organizations are actively working to increase awareness to health care professionals, thus ensuring an accurate and more timely diagnosis.
There are also a large percentage of people who may be sensitive to gluten, and experience the same symptoms as someone with Celiac, but not actually have the disease. The gluten-sensitive may benefit from a gluten-free diet – but it is strongly recommended to rule out a Celiac diagnosis, before beginning the diet. This should be further discussed with a primary care physician or gastroenterologist.